What are you craving[universal craves] right now / today???

[figsfiggyfigs]

I really wish there was some mango cheese cake I can go out and buy right now. I'm seriously craving it and some bubble tea!!!

 

[JocktheMotie]

Err...is this limited to food?

EDIT: Oh! Home Garden and Cooking. Some cannolis would be nice!

 

[miss fortune]

mmmm... bubble tea...

I'd love some fresh, locally grown watermelon, but it's not in season

 

[JocktheMotie]

I liked bubble tea a lot until I almost choked to death on one of the bubbles.

 

[Oberon]

I like this recipe:

Start with one hot tub.
Add one Oberon, one Mrs. Oberon, and two glasses of chilled Gewurztraminer (keep the bottle handy in an ice bucket, you may need more).
Put all ingredients except the wine and ice bucket in the hot tub and allow it to simmer for about an hour.

Note: Children never go well with this recipe, and should be kept separate.

 

[Jaguar]

Blackened Prime Rib and a bottle of champagne.

 

[Spamtar]

 

[Lady_X]

 

[Arthur Schopenhauer]

Freedom.

 

[EffEmDoubleyou]

Motivation.

 

[demimondaine]

avocado milkshake!!!!

edit: served on my boyfriend!

 

[Lady_X]

oh that sounds dellish

 

[KDude]

avocado milkshake!!!!

wow... is that kind of spicy or what? i've never heard of such a thing. maybe with the right meal, it'd hit the spot..


i would like 30 fried wontons at the moment.

 

[wolfy]

Iced coffee. I wouldn't go past some kakigori (shaved ice) right now either.

 

[miss fortune]

a bacon cheeseburger with pickles

we've been eating healthy for about 2 months now... I really want a bacon cheeseburger now

 

[demimondaine]

nah, man. not spicy. sort of a sweet, sort of vanilla-y, avocado-y taste.. if you can picture it. quite creamy, and more sweet than not. very rich, but deliiiiiiicious!

 

[Lux]

Hmmmm.... A cappuccino would be nice, and this one is pretty too.

 

[FDG]

and two glasses of chilled Gewurztraminer

oh wow that wine is famous in the US too? I thought it was a regional variant...well now I got a craving for that too

 

[Oberon]

oh wow that wine is famous in the US too? I thought it was a regional variant...well now I got a craving for that too

It's not exactly famous here... it's just an open secret among dedicated foodies. People who know it love it, but there just aren't that many of us yet. Also, the selection in the local wine shops and grocery stores is pretty thin. I'd really like it if they'd get rid of some of those big bottles of cheap Chardonnay and make room for some good Gewurz.

 

[figsfiggyfigs]

I would kill for some sushi right now..

specifically onagi and sashimi