Cimarron
IRL is not real
- Joined
- Aug 21, 2008
- Messages
- 3,417
- MBTI Type
- ISTJ
- Enneagram
- 5w6
- Instinctual Variant
- sp/so
Tuna fish needs some thickness and "body." Usually you drain the water out of the can, and you're left with dry tuna that won't stick together.
Traditionally, the solution for us has been using mayonnaise to hold it together. Any solutions with less fat?
Traditionally, the solution for us has been using mayonnaise to hold it together. Any solutions with less fat?