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Thread: ENTJ diet

  1. #1
    Branded with Satan murkrow's Avatar
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    Default ENTJ diet

    I'm wondering if the gastronomic tendencies that I share with another ENTJ are universal to the type.

    1. Preference of rich, heavy flavors.
    2. General disregard for visual presentation.
    3. Consumption in great quantities.

    Foods which are part of the possible ENTJ diet:
    Curries of all kinds (thai, indian, west indian...)
    Heavily marinated meats
    onions
    garlic
    tomato
    rich soups (chowders, stews)
    practically anything slow cooked



    I know that people apart from ENTJs enjoy this.
    I just want to know if ENTJs prefer this food above all other.

    I know this is ridiculous use of MBTI, and totally bullshit.

    I know that most of you think the ENTJ diet is infants and sickly Fs.
    wails from the crypt.

  2. #2
    Senior Member MonkeyGrass's Avatar
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    Our resident INTJ's diet is nearly identical. I know another ENTJ who likes food like this. Mine is quite similar, too, actually, only with more healthy fodder sprinkled in.

    Are you a fan of Moroccan or Ethiopian food? I bet you'd dig it.

  3. #3
    Branded with Satan murkrow's Avatar
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    I don't believe I've had ethiopian.

    Moroccan yes, though I can't name any dishes...
    wails from the crypt.

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    Branded with Satan murkrow's Avatar
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    My INFJ ex liked this sort of food a lot too, but she's a cook so she had a slightly more expanded taste.
    wails from the crypt.

  5. #5
    Is Willard in Footloose!! CJ99's Avatar
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    Quote Originally Posted by murkrow View Post
    I don't believe I've had ethiopian.
    i don't beleive they have either.
    "I'd never die for my beliefs, I might be wrong"

    "Is it not enough to see that a garden is beautiful without having to believe there are fairys at the bottom of it too"

    "Intelligence is being able to hold too opposing views in the mind at the one time without going crazy" - Now all I need to figure out is if I'm intelligent or crazy!

  6. #6
    Member Seraph's Avatar
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    Quote Originally Posted by murkrow View Post
    1. Preference of rich, heavy flavors.
    2. General disregard for visual presentation.
    3. Consumption in great quantities.

    Foods which are part of the possible ENTJ diet:
    Curries of all kinds (thai, indian, west indian...)
    Heavily marinated meats
    onions
    garlic
    tomato
    rich soups (chowders, stews)
    practically anything slow cooked
    .
    I certainly appreciate rich and heavy flavors, and don't particularly care for the presentation. I'm also not prone to snacking-- I just eat a lot of food at mealtimes.

    Nothing beats heavily marinated meats, onions, and garlic-- except of course salt and vinegar. I have never really been a fan of sweets, and have always preferred salty foods. I love the taste of sour things though (especially fruits). Do any other ENTJs also prefer salt/vinegar/sour tastes to sweets?

  7. #7
    Senior Member ceecee's Avatar
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    Quote Originally Posted by murkrow View Post
    I don't believe I've had ethiopian.
    Quote Originally Posted by CJ99 View Post
    i don't beleive they have either.
    If you don't mind a dark, spongy, sourdough flatbread to scoop up everything with since they traditionally don't use utensils, the food is very good. Spicy stews, chicken, potatoes, lentils. No pork.
    I like to rock n' roll all night and *part* of every day. I usually have errands... I can only rock from like 1-3.

  8. #8
    Courage is immortality Valiant's Avatar
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    I love anything from that list. Very fat, spicy and rich on ingredients. It should be pretty colorful, or at least visually pleasing in some extent. I'm an aesthete. My food has a tendency to be reddish.

    Taco spice, ajvar relish, bell peppers, tabasco, cayenne pepper, tomato sauce... If it doesn't have at least three of these, I didn't do it

    Often used:
    Onions, garlic, sweet chili marinade, garam masala, allspice, salt, pepper, sambal oelek, baby corn, pork meat, chicken, ground beef, Crème fraîche (variety of sour cream), milk (if it's a stew or soup), shrimps, crayfish tails, mussels, peas, corn, rice, pasta, cream, liquid butter.


    I wouldn't be surprised if I have already combined all of this into one dish sometime O.o
    There are more ingredients that I use often, but I couldn't really translate some things right.

    Mightier than the tread of marching armies is the power of an idea whose time has come

  9. #9
    Branded with Satan murkrow's Avatar
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    Quote Originally Posted by Seraph View Post
    I certainly appreciate rich and heavy flavors, and don't particularly care for the presentation. I'm also not prone to snacking-- I just eat a lot of food at mealtimes.

    Nothing beats heavily marinated meats, onions, and garlic-- except of course salt and vinegar. I have never really been a fan of sweets, and have always preferred salty foods. I love the taste of sour things though (especially fruits). Do any other ENTJs also prefer salt/vinegar/sour tastes to sweets?
    Yeah I'm not big on sweets either.

    my favorite fruits are blackberries, grapefruit, guava...
    wails from the crypt.

  10. #10
    Member cheerful-pessimist's Avatar
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    I actually don't prefer super rich foods most of the time (except for desserts <3). I like light or cool foods, like watermelon or lettuce. And I do like to snack rather than eat a whole lot at once. I guess I'm the odd one out. :/
    "Yet, the right act
    Is less, far less, than the right-thinking mind.
    Seek refuge in thy soul; have there thy heaven!"

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