Thread: Random Thought Thread
05-14-2016, 10:56 AM #63401
05-14-2016, 10:57 AM #63402
05-14-2016, 11:00 AM #63403
05-14-2016, 11:43 AM #63404
But the tips arent GOOD. Really not. I mean. One day I brought home 3 bucks in tips, the next day 4. Its- I mean most people if they tip just dump their 17 cents or whatever in- but I ALWAYS thank anyone who tips profusely. Because I mean, I actually get excited by someone wanting to tip ME! Thats what its more about than the money.
But yeah. This guy didnt tip. He meticulously counted all of his change out for me I believe. It was, I mean. Well.
I had one lady come in and the whole time I was making her sandwich she was complaining to me about how much she hates subway because we are always so shitty rude and stupid. Then she wanted all of her VEGGIES cut in half- after screaming at me which particular veggies she wanted- not THAT tomato, that one. Right in front of your face, look with your eyes- no not that one! THAT one. Why do you want to give me the wrong tomato!? Its RIGHT there. Blah blah blah.
I was angrier at her than I was at him. Because he might not have been able to help his shit and might have sincerely been doing the best he could- on his own scale.
She was just a bitch.
But actually I have had VERY few bad customers here. And a few compliments. Which is cool.
But still. Yeah. Was no fun really.
05-14-2016, 11:48 AM #63405
Do you prefer the taste of your booger or ear wax?
05-14-2016, 11:56 AM #63406
05-14-2016, 12:38 PM #63407
Mmm like above 20 an hour is busy. Probably average about 15 an hour. Make maybe 2/3s of them (because Im training and I make all the sandwiches if its not busy/theres no rush)- so 10 an hour perhaps?
Ive uh- yeah. I have a few of them memorized now. Made about 800 BMTs yesterday and it was almost like I was cursed- but now I know how!
05-14-2016, 12:54 PM #63408Originally Posted by Frosty
05-14-2016, 01:11 PM #63409
05-14-2016, 01:39 PM #63410
Whoops, I think I just friendzoned a guyCHOOSE THE PATH THEY'LL NEVER TAKE
5w4 8w9 4w3 sx/sp/so