I ran across this article about laboratory grown meat being possible in the future. From an animal ethics perspective, this might seem like a viable solution to the mistreatment of animals we use for food, otherwise it seems to me that this has the stigma of being grown in a petri dish. I'm not certain that I feel up to this yet, how does everyone else feel?
I've worked in a hospital before and played around with petri dishes in biology class before and therefore have a stigma attached to dealing with things used to grow bacteria and other nasties. I still have a lot to learn about the process and a lot of soul searching to do before I feel comfortable eating meat from this source.