FB user: Omg look at this shit!
Please don't top your sweet potatoes with these! Don't you think it's kinda odd that Kraft has to use blue artificial food dye to make WHITE marshmallows?
Me: Actually, blue is used to make white all the time. I've used bluing since I was a kid to make white whites without laundry bleach because it's way cheaper.
FB user: I can see how that makes sense to you.
I like things that are not altered from their original form. Some people like chemicals in their food. I don't.
Me: Oh uh... I'm not fighting food semantics with you, we have very different opinions on that, just saying blue makes sense especially with things that are yellowed. (Whites tend to yellow.)
FB user: Blue and yellow make green.