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Sushi

Lux

Kraken down on piracy
Joined
Aug 6, 2009
Messages
1,458
My current favorite is called a volcano roll. It's shredded crab, spicy mayo, rice, wrapped with seaweed, and topped with what I think is Sriracha hot sauce. It's amazing :drool:, but really I'll eat almost any sushi.
 

forzen

New member
Joined
May 7, 2009
Messages
547
MBTI Type
INTJ
Damn i loved Sushi. I was in Japan for 3 years and i ate sushi every chance i get. My favorite was restaurant in Japan where they have the sushi on a plate going around a conveter belt. Each plate cost 105 yen, which is pretty cheap considering they have two pieces on each plate. Sushi's i like to eat usually consist of raw salmon (sashimi i think) and i just dip it in soy sauce/wasabi mix.
 

The Decline

(☞゚∀゚)☞
Joined
Jun 3, 2009
Messages
780
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Veggie California rolls, om nom nom...
 

Ivy

Strongly Ambivalent
Joined
Apr 18, 2007
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My theory on the "don't eat raw fish at home" thing is that you can inoculate yourself over time if that's what you normally eat. When my mom cooked a roast she would store the leftovers in the oven, not the refrigerator. So I grew up regularly eating meat that had been left out. Someone whose parents were more careful about food safety than mine might have a problem with that, but I never have.

I've always been pretty squeamish about raw fish so I may have eaten it once, maybe twice in my life. I would not attempt to make sashimi at home. (I do make sushi at home pretty frequently, but not all sushi has raw fish in it.)
 

ceecee

Coolatta® Enjoyer
Joined
Apr 22, 2008
Messages
15,908
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Love sushi. We make it at home fairly often too. Nigiri, spicy tuna, California and Spider rolls and dragon rolls or anything like that. And temaki - which we always call quitters sushi.
 

kyuuei

Emperor/Dictator
Joined
Aug 28, 2008
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Necromancers! The Both of ya!! :sage:

Whhyyyyyy now I want sushi so badly... @_@ Also, [MENTION=2]Ivy[/MENTION] :3 Asian Groceries have raw fish sushi-grade in frozen sections.. you defrost in the fridge and eat right away. It's very safe. There's a few in Greenville that have it.. but honestly, for the price, just go to a sushi bar. :shrug:
 

Yuurei

Noncompliant
Joined
Sep 29, 2016
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I fucking LOVE Sushi!

..well, salmon Sushi only. And I'm picky. I don't like the Americanized rolls where they pile all kinds of crap on. I love plain salmon sashimi/nigiri. There are a couple rolls that I like: Fresh Philly Roll ( salmon avocado and cream cheese. It sounds weird but the flavor is mild and the texture is divine.) I also like seared salmon roll/nigiri with Kyupi mayo.
Not many others I like but those ones I could eat everyday.

Damn i loved Sushi. I was in Japan for 3 years and i ate sushi every chance i get. My favorite was restaurant in Japan where they have the sushi on a plate going around a conveter belt. Each plate cost 105 yen, which is pretty cheap considering they have two pieces on each plate. Sushi's i like to eat usually consist of raw salmon (sashimi i think) and i just dip it in soy sauce/wasabi mix.

Kaiten, or rotating sushi, as it's called is very popular here. I'm not a big fan. They are very cheap and lack variety.
 
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