Post pictures of your food cabinet(s)/Pantry

[prplchknz]

because why not? I think it be interesting to see everyone's


food


spices +oil+vinegar

 

[Pinker85]

I will when my phone is charged, the chord is all frayed

 

[ceecee]

Pantry. It's a little bare as I'm making room for fall baking stuff and new spices. I have a much bigger pantry in the basement. I just bring things up to the kitchen as I need them.

 

[Pinker85]

 

[Amethyst]

So I guess I really like tea...

 

[ceecee]

So I guess I really like tea..View attachment 14728.

Tea and coffee can take over storage space like a fungus. I had to make one of those hip coffee/tea stations to get it under control.

 

[Amethyst]

Tea and coffee can take over storage space like a fungus. I had to make one of those hip coffee/tea stations to get it under control.

A tea station would be marvelous! I'll have room for one in my new kitchen, if I stop buying tea for a while.

Tea is just so great, because there's so many kinds for so many different things! I thought my stomach was going to explode today so lemon ginger tea did the trick.

 

[Codex]

I made a blog post about how much of a problem my kitchen is. Too much food. I took pictures, and then recalled this thread, so I will post them here.

Where I keep my noodles/raman

Cooking sauces/oils/pastes

Ragged spice cabinet

Condiments, sauces, spreads, dried varieties of food, etc. I really like hot sauce

Breakfast stuff, teas/drinks, jared/canned foods.

Then I have another cabinet I forgot to take a picture of, luckily, as it is my prepackaged meals, and junk foods area. It's my repository of shame.

 

[Codex]

Pantry. It's a little bare as I'm making room for fall baking stuff and new spices. I have a much bigger pantry in the basement. I just bring things up to the kitchen as I need them.

Hey! you put stickers at the top of your spice jars too!

 

[EJCC]

Been meaning to post in this thread for months!

I live with six roommates, so I only get one pantry shelf. I've been moth-proofing it (after a harrowing experience with moth larvae).

The moth-proofed half:
View attachment 16189

The non-moth-proofed half:


Moth-proofing gradually because there's only so much space in the freezer at any given time...

 

[KingOfTheRoad]

It may look like a dire situation, but everything is under control. I'm still unpacking, which I'm having to juggle a few other priorities and get ready for July 4th celebrations. When I have time, I'll post an update; maybe in a week or so. Happy summer! Happy Independence Day!

 

[magpie]

*is determined to make this last another week*

 

[Trash Panda]

Spice cabinet

The basics. Salt, pepper, vinegar, oil, basil, Rosemary, flour, vanilla extract, baking powder, etc

Freezer

Morning star and gardein vegetarian shit.

Fridge door

Hot sauce, taco sauce, jam, more almond milk, coffee creamer

Cabinet

Ramen, brown rice, pasta noodles, tomato sauce, vegetarian beans, bread, Peanut butter, soup

Fridge

My brother made jello shots for a party he's going to. Wine, almond milk, eggs. The essentials.

 

[prplchknz]

because it's been about a year since the last time i did this:
general everyday food
spices oils and vinegar
baking shit
cold stuff (oh there's spinach, limes,and cilantro in the drawer at the bottom)

 

[prplchknz]