I should also say, I am really not picky at all, especially when food or drink is concerned.
As long as it's not rotten or anything like that, of course, I pretty much eat anything. I have preferences but no real dislikes.
Just saying, I think the irrational dislike of pulp seems more nit-picky to me than anything else. Or maybe my taste buds are busted and I can't taste the horror some other people can?