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  1. #2071
    Senior Member prplchknz's Avatar
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    Quote Originally Posted by ceecee View Post
    Very nice!
    thanks. i put the crust on the wrong side and used ritz instead of bread crumbs (cuz there were none) but i think it ended up probably tasting better using ritz.
    *yodelling* AAAaaaaAAaaiiiiiiayyyyyyyy


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  2. #2072
    ロボット Osprey's Avatar
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    @EJCC, I think I'm going to do some baking today.
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  3. #2073
    ロボット Osprey's Avatar
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    @EJCC, here it is. Sorry if the picture quality is a little blurry... I'm not an expert at food photography.

    eggs.jpg

    What did you Bake/Cook Today?!?!?! :)-eggs-jpg
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  4. #2074
    deplorable basketcase Tellenbach's Avatar
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    Mongolian beef recipe from a prominent food blogger. Much too salty. I must've used a different brand of soy sauce than the one she used. I will say that flank steak works great for stir-fried dishes.
    Sing is a much better movie than La La Land.

  5. #2075
    lords of summer EJCC's Avatar
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    Quote Originally Posted by Tellenbach View Post
    Mongolian beef recipe from a prominent food blogger. Much too salty. I must've used a different brand of soy sauce than the one she used. I will say that flank steak works great for stir-fried dishes.
    Probably called for reduced sodium soy sauce, like the kind they sell at Trader Joe's. I've had that problem before, with food blog recipes.
    EJCC: "The Big Questions in my life right now: 1) What am I willing to live with? 2) What do I have to live with? 3) What can I change for the better?"
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  6. #2076
    Analytical Dreamer Coriolis's Avatar
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    Something very simple: veggies stir-fried in a grill wok with just a bit of garlic, pepper, and olive oil. Veggie heaven, to go with the burgers my INTP made.
    I've been called a criminal, a terrorist, and a threat to the known universe. But everything you were told is a lie. The truth is, they've taken our freedom, our home, and our future. The time has come for all humanity to take a stand...

  7. #2077
    not to be trusted miss fortune's Avatar
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    crockpot sunday sauce... trying out a new recipe since I have the time to today! I usually go with Mark Bittman's recipe for Pasta Sauce with Beef Ribs and Cinnamon because it is absolutely wonderful (and I kind of like what he does anyway) but decided to try something different this time... hoping not to be disappointed!
    “Oh, we're always alright. You remember that. We happen to other people.” -Terry Pratchett
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  8. #2078
    lords of summer EJCC's Avatar
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    ^ @whatever Half-Baked Harvest for the win. I've loved absolutely everything I've made from their blog. (Though I tend to need to use substitutions, because the average HBH recipe tends to use schmancy ingredients that cost a lot, like sundried tomato pesto.)


    --------------------------------------------------------------------


    I made this yesterday:

    Apple Walnut Flax Seed Bread | Joy the Baker


    ^ pic from the recipe page -- I didn't take it

    Friggin amazing. I want to make it all the time. Best breakfast treat ever.
    EJCC: "The Big Questions in my life right now: 1) What am I willing to live with? 2) What do I have to live with? 3) What can I change for the better?"
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  9. #2079
    not to be trusted miss fortune's Avatar
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    @EJCC I'll have to check out more of the site then!

    because, sadly, I'm the type of person who often has sundried tomato pesto sitting around (and I have some vanilla beans that I really need to do something with soon... maybe make some vanilla sugar or vanilla extract for christmas presents!)

    and that bread looks awesome... may have to try it out since we have some flaxseed in the refrigerator that the man bought to include in shakes
    “Oh, we're always alright. You remember that. We happen to other people.” -Terry Pratchett

  10. #2080
    lords of summer EJCC's Avatar
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    Quote Originally Posted by whatever View Post
    @EJCC I'll have to check out more of the site then!

    because, sadly, I'm the type of person who often has sundried tomato pesto sitting around (and I have some vanilla beans that I really need to do something with soon... maybe make some vanilla sugar or vanilla extract for christmas presents!)
    I want some homemade vanilla things!! Send me some!

    Maybe we could do a holiday gift exchange... do you want anything hand-knit?

    Also this was the recipe I was thinking of, with the sundried tomato pesto: Half Baked Harvest - One-Pan Spring Tuscan Quinoa Bake

    Pro tip: seriously reduce the amount of olive oil you put in. Other than that, friggin amazing. Loved it.

    Quote Originally Posted by whatever View Post
    and that bread looks awesome... may have to try it out since we have some flaxseed in the refrigerator that the man bought to include in shakes
    Ground flaxseed in shakes for the win!! (This one is my favorite: Peanut Butter Banana Oat Smoothie - Let Why Lead I make it way more than I should, haha)
    EJCC: "The Big Questions in my life right now: 1) What am I willing to live with? 2) What do I have to live with? 3) What can I change for the better?"
    Coriolis: "Is that the ESTJ Serenity Prayer?"

    ESTJ - LSE - ESTj (mbti/socionics)
    1w2/7w6/3w4 so/sx (enneagram)
    lawful good (D&D) / ravenclaw + wampus (HP) / boros legion (M:TG)
    conscientious > sensitive > serious (oldham)
    want to ask me something? go for it!

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