Last night I made:
a whole package of bacon
in which i fried shredded hashbrowns in the bacon grease and added some cheddar jack cheese (these were perfectly seasoned that adding ketchup would've ruined them)
I didn't think there was going to be enough waffles as it turns out one packet of mix makes 3 waffles (and there's 4 of us) but I forgot that most people only eat half a waffle as they're so big.
2 boneless skinless chicken breasts
1 c pineapple juice
3 tbs low sodium soy sauce
1/4th tsp ground ginger
1/2 red bell pepper diced
combine pineapple juice, soy sauce, ginger, add chicken breast marinade
dice the chicken (it probably makes more since to do this before marinading)
in a frying pan pre-heat oil over medium high
add chopped red bell pepper and pineapple chunks stir fry til done
make some rice
place left over marinade in sauce pan and reduce by a fourth over medium heat
then I'm heating up some frozen egg rolls in the oven
stuffed bell peppers
6 bell peppers
3/4 c parboil rice
1 lb ground beef
salt and pepper
1big can stewed tomatoes or 2 small
preheat oven to 350
hollow out the peppers
combine rice, beef, egg, white pepper, and salt and pepper
fill peppers 3/4th full with meat mixture
place in a caserole or roasting pan (something with sides)
pout can of tomatoes over it
bake 1 hr in preheated oven
I just had a most delicious and juicy salad: big bowl of green lettuce loaded with tons of fruit (strawberries and grapes), topped with scallions and parmesan cheese, balsamic vinegar, a good dose of olive oil, and S&P. If I still had some roasted sunflower seeds I would have probably sprinkled some of those on there too.
Already had dinner a few hours ago, got back from working out wanting some fruit/hydrating food... this really did the trick!
Your kisses, sweeter than honey. But guess what, so is my money.
Pho....nothing is better in winter. The stock is cooking as we speak. I love that aroma of meat, cinnamon and star anise. It's warm and fragrant and fresh all at once. I am salivating....time for yoga while I wait.