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Thread: What did you Bake/Cook Today?!?!?! :)

  1. #1401
    hey ma! got a tatoo Array prplchknz's Avatar
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    I made barnyard scratcher which is chicken fried in butter than there's leeks mushrooms celery root carrots onion white wine cream butter and flour salt and pepper oh and the chickens seasoned with herbs paprika and salt
    by @magpie

  2. #1402
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    My baking hiatus is finally over! So I made chocolate chip, espresso and almond cookies as well as raisin and almond cookies.

  3. #1403

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    Today I tried something totally new. Vegetarian stuffed cabbage. It turned out pretty good. I think the recipe could use some tweaking, but I think it has potential.

  4. #1404
    Starcrossed Seafarer Array Aquarelle's Avatar
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    I had 7 frozen bananas in the freezer and it was getting out of hand, so I made banana bread.
    Masquerading as a normal person day after day is exhausting.

    My blog:
    TypeC: Adventures of an Introvert
    Wordpress: http://introvertadventures.wordpress.com/

  5. #1405

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    I made a cake in a cup... not really a cupcake but looks like it, very less cute, though.

  6. #1406

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    Quote Originally Posted by Rosabel View Post
    I made a cake in a cup... not really a cupcake but looks like it, very less cute, though.
    In the microwave??! My roommie made that before.

  7. #1407

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    Quote Originally Posted by gromit View Post
    In the microwave??! My roommie made that before.
    Exactly! Very easy!

  8. #1408
    hey ma! got a tatoo Array prplchknz's Avatar
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    beef stew i made 3 nights ago

    thinking about making mac and cheese tonight

    probably going to make a gypsy roast, fried potatoes, and peas,brocolli, and leeks with butter thursday and friday make french onion soup which is like to change at a drop of a hat.
    by @magpie

  9. #1409

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    Baked apple pancake.


    An eggy batter that you pour over sliced apples and sprinkle with cinnamon sugar before baking it.

  10. #1410
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    Green beans sauteed in olive oil with garlic, lemon juice and chili flakes, topped with a little parmesan cheese. Delicious.

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