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What did you Bake/Cook Today?!?!?! :)

miss fortune

not to be trusted
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homemade chicken noodle soup

yesterday I roasted a chicken and then cooked down the bones into a stock overnight in the slow cooker... today I made noodles from scratch and added in the left over chicken that I'd shredded and some acceptable vegetables and carrots (not an acceptable vegetable)... it turned out pretty damned fantastic :heart:
 

EJCC

The Devil of TypoC
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le omelet
le coffee
le sammich
476d745debdafa2c6c28dde625bce90a.jpg
 

elcie

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Made a fried rice thing last night, vegetarian, which my bf added quorn mince and veg stock to. I also flavoured it with soy sauce and garlic paste. Was pretty yummy!
 

ChocolateMoose123

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Oct 4, 2008
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I made a bastardized "scotch egg". Soft boiled egg, inside an avocado, wrapped in proscuitto. Then egg wash, flour (may need to repeat for coverage) add panko. Quickly fry to brown panko.
 

prplchknz

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yupp


I made a bastardized "scotch egg". Soft boiled egg, inside an avocado, wrapped in proscuitto. Then egg wash, flour (may need to repeat for coverage) add panko. Quickly fry to brown panko.

I would so eat that
 

miss fortune

not to be trusted
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mozzarella filled meatballs with sauce and pasta... felt lazy and did not make the pasta from scratch this time :laugh: I did make the meatballs and sauce from scratch though!


which reminds me of the time we had a pig that had gotten caught under its mother's hoof as a piglet and had a huge scar down his back that made him undesirable to the sales lot, so we ate him... my mom made jokes about things being made from scratch for months :doh:
 

chickpea

perfect person
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okay this sandwich was amazing

toasted sourdough
turkey
salami
pepper jack cheese
tomato
spring mix+arugula lettuce
spicy bread and butter pickles
avocado
german (?lol idk) mustard
 

EJCC

The Devil of TypoC
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EJCC's Working-From-Home Well-I-Guess-This-Is-All-Lying-Around Might-As-Well-Combine-It Snack

- Heat up leftover seasoned black beans
- Fry an egg
- Heat up some frozen roasted corn
- Combine in a bowl
- Add sriracha
- Look for salsa
- Find salsa that has mold in it
- Yell "NOPE" and throw it away
- Add more sriracha instead
- Enjoy!
 

EJCC

The Devil of TypoC
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Baked Pear, Chocolate & Hazelnut Oatmeal {Vegan, GF} - Izy Hossack - Top With Cinnamon

Alterations:

- Doubled the recipe and cooked it in a regular sized cast iron skillet
- Used walnuts instead of hazelnuts
- Used semisweet chocolate instead of dark, because that's what I had lying around
- Flat-out ignored the sugar, so I could top it with either maple syrup or brown sugar when it was done cooking
- Didn't soak the oats, because that does nothing



Friggin delicious. When you add maple syrup, it tastes like a nuttier and more nutritious version of chocolate chip pancakes. But with pears.

Using dark chocolate next time, though.
 

Galaxy Gazer

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Dec 27, 2015
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Baked avocado fries
-whisked egg
-a random amount of flour
-a random amount of panko bread crumbs
-one avocado
Step 1: cut avocado into slices or chunks
Step 2: roll avocado pieces in flour
Step 3: dip avocado pieces in egg
Step 4: roll avocado pieces in bread crumbs
Step 5: oven time (450 degrees) until they look reasonably brown
Step 6: add lime juice

Sautéed mushrooms
-mushrooms
-olive oil
-soy sauce
Step 1: cut mushrooms into assorted halves and quarters
Step 2: put an estimated amount of olive oil in a pan
Step 3: put the pan on the stove and set to medium-ish heat
Step 4: put the mushrooms in the pan
Step 5: stir
Step 6: add soy sauce
Step 7: stir more
 
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