Quote:
Originally Posted by YourLocalJesus
Yeah, me too, most of the time. I just went to the store and bought all the stuff I need to make it  And i'm going to put shellfish in it, too, like paella.  I am just about to put on my apron and do it ^^ |
Don't overcook the shellfish. If it's prawns, just lay them on the top when it's done and let them steam through with the lid on. Lots of fresh lemon juice, too, over them.